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Web design, Edinburgh EH1

Web Design in Edinburgh for Restaurants, Cafés, Bars and Pubs

Websites, local search and branding for the restaurants, cafés, bars and pubs of the Old Town, the New Town, Leith and Stockbridge, built by a twenty-year hospitality operator who comes up from London by train.

Book a thirty-minute callSee every price

The Old Town: the castle, the Mile and the spires The New Town: the Georgian grid, the column and the dome

A hilltop castle above a city of stone spires and Georgian terraces at golden hour, a valley garden between the old and new towns, no lettering: an AI-generated illustration
AI-generated illustration

The two towns of Edinburgh

South of Princes Street

The Old Town

The Royal Mile, the Grassmarket, the Cowgate, Victoria Street

Lunch
Visitors on the Mile, the university on the Cowgate
Dinner
The closes and the Grassmarket, pre-theatre in August
Late
The Cowgate and the Grassmarket take the night
August
Every room full, every hour, for the Fringe
North of Princes Street

The New Town

George Street, Thistle Street, Rose Street, Stockbridge

Lunch
The offices of George Street and Charlotte Square
Dinner
The dining rooms of Thistle Street and the Georgian squares
Late
The pubs of Rose Street and the bars of George Street
August
The Book Festival crowd and the escape from the Mile

Edinburgh as a market

Edinburgh is two towns and one month that changes everything

Edinburgh trades in two towns on either side of Princes Street. The Old Town runs down the Royal Mile from the castle through the closes to Holyrood, with the Grassmarket, the Cowgate and Victoria Street below it, and it belongs to the visitors and the university. The New Town is the Georgian grid: George Street and its offices, Thistle Street's dining rooms, Rose Street's pubs, and Stockbridge down the hill with its Sunday market. Leith, at the end of the tram, has made the Shore a restaurant quarter of its own, and Bruntsfield and Morningside hold the neighbourhood trade. Then August arrives, and for one month every room in the city is full.

  • The Royal Mile and the closes

    The Old Town's spine

  • The Grassmarket and Victoria Street

    Pubs, restaurants and the night

  • George Street and Thistle Street

    The New Town's dining rooms

  • Rose Street

    The pubs

  • Stockbridge

    The village down the hill and its Sunday market

  • The Shore, Leith

    The restaurant quarter at the end of the tram

  • The festivals, August
  • Hogmanay, 31 December
  • Six Nations weekends at Murrayfield
  • The Stockbridge market, Sundays
  • The students back, September

The festival month

August, and the year around it

  • Early August

    The Fringe opens; the Old Town fills by the first weekend

  • Mid August

    The International Festival, the Tattoo and the Book Festival all running

  • Late August

    The last week, the fireworks, and the city breathing out

  • September

    The students back; the locals reclaim their tables

  • December

    Christmas in Princes Street Gardens and Hogmanay on the last night

What an Edinburgh restaurant website has to do

Lamp 01

Old Town or New Town, say which

A search for dinner in Edinburgh could mean the Grassmarket or Thistle Street, and they are different crowds and a different walk from Waverley.

Lamp 02

August, a page of its own

The festival month has its own hours, menus, sittings and booking rules, and the visitor searching from a phone on the Mile decides in seconds.

Lamp 03

The visitor and the local, both served

The Mile trade arrives once and searches on a phone; the Stockbridge trade comes back weekly.

Lamp 04

Rank for Edinburgh, by street

Searches name the Royal Mile, the Grassmarket, George Street, Stockbridge or Leith.

What we do, how we do it, what you get

Built by someone who has run a room through a festival month

EDC's founder spent twenty years running hospitality operations before founding the consultancy in June 2024. An Edinburgh site is built the way a good room is run in August: the kitchen, the sittings and the margin first, then the design that sells them to the people coming out of Waverley.

The Old Town

On the floor

  1. 01
    Menu and marginThe menu costed line by line and priced against your margin before it is designed, August and winter versions both.
  2. 02
    Service flowSittings, turn times, the walk-in rules and the festival plan decided before the booking system is switched on.
  3. 03
    Allergens and specsAn allergen matrix and recipe spec sheets the kitchen works from and the website can quote.
  4. 04
    Team and standardsOpening checklists and service standards written for the people who will run the room on the first Saturday of the Fringe.
The New Town

On the screen

  1. 01
    The websiteMobile first, fast on the train, a menu Google can read, the table bookable in two taps.
  2. 02
    Local searchThe Google Business Profile corrected to the close or the street, listings matched to it, reviews answered in your voice.
  3. 03
    BrandA logo, palette, type, menus and signage files that hold up on the Mile, in the New Town and on a phone.
  4. 04
    Email and socialA customer email system and a social plan that say what is on this week, kept current by someone who knows the kitchen.

What you get

  • A written scopeMapped to a figure on the pricing page before anything is built
  • A site you ownOn your own domain, with the files and the logins
  • A menu Google can readNot a PDF: dishes, prices and allergens as text
  • A profile that matchesThe Google Business Profile corrected to the site, street by street
  • An August pageThe hours, the sittings and the booking, live by July
  • One person to callAli, the founder, from the first call to launch and after

Website packages, in pounds

  • Starter£1,650one-offPerfect for small businesses just getting started online
  • Pro£2,950one-offIdeal for established businesses needing more features
  • Standard£5,800one-offMid-range option for growing businesses
  • Premium£6,500one-offMulti-location or high-end venues

The same in every area EDC works. What each package includes is on the pricing page.

Other prices

  • Local VisibilityLocal SEO£850per month
  • Growth SEOLocal SEO£1,550per month
  • Full Brand KitBranding£1,850one-off
  • Menu EngineeringMenu£2,500one-off
  • Quick ZoomAudit£450one-off
  • Social Media – StarterSocial£850per month

How it works

  1. Step 01

    A thirty-minute call

    You talk to Ali about the venue, the trade you want more of, and what the current site does and does not do.

  2. Step 02

    A written scope

    What will be built, mapped to a figure on the pricing page.

  3. Step 03

    The build

    Structure, copy, menus, booking and the local search set-up, built mobile first and reviewed with you at each stage.

  4. Step 04

    Launch and after

    Go live, Google Business Profile and local listings checked, then the support period of the package you chose.

A steeply curving street of colourful old shopfronts and pubs with people at tables under tall tenements, evening light, no signs: an AI-generated illustration
AI-generated illustration
A harbour quayside of old stone warehouses turned into restaurants, boats moored, string lights reflected in the water at dusk, no text: an AI-generated illustration
AI-generated illustration

Questions people ask

Web design in Edinburgh: the questions people ask

How much does web design cost in Edinburgh?

The same as anywhere EDC works. Website – Starter is £1,650, Website – Pro £2,950, Website – Standard £5,800 and Website – Premium £6,500, one-off figures in pounds. The pricing page lists what each includes. Local SEO is separate, from £850 per month.

Do you design websites for businesses in Edinburgh other than restaurants?

EDC builds for the food and drink trade: restaurants, cafés, bars, pubs, bakeries and delis. That focus is the point; a site for a Grassmarket pub is built by someone who has run one.

Who designs restaurant websites in Edinburgh?

Epicurean Digital Consultants, based in Wimbledon in London and working in Edinburgh by train and by video call, founded in June 2024 by Ali Solak after twenty years running hospitality operations. You deal with Ali directly, not an account manager.

Do you cover Leith, Stockbridge and Bruntsfield as well as the Old Town and New Town?

Yes. The Shore, Stockbridge and the neighbourhood parades are much of the city's trade, and the page is built around the street, the square or the tram stop rather than the city name.

Do you need to visit the restaurant?

Usually once, and Edinburgh is a direct train from London. The first thirty-minute call is by phone or video and costs nothing.

How long does a restaurant website take?

It depends on the package and on how fast menus, photography and copy come back from you. The written scope after the first call gives a date.

Where this page's design comes from

Keystone Build, one of the concept sites in the Web Portfolios

This page shares its drawn idiom with that demo: a skyline built in line at render time, and a page that draws itself as you scroll. It is a concept site with a fictional brand, built to show what a site can feel like; it is not a client and no business on it is real.

Open the demoAll concept sites

A website that knows the Old Town from the New Town and August from the rest of the year

Book a thirty-minute callWhat EDC does